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6 Types of Protein-Rich Indian Dals and Their Benefits

Types of Protein-Rich Indian Dals
Protein is an essential nutrient that plays a crucial role in the development and maintenance of our body, brain, bones, and overall immunity. For vegetarians and vegans, especially in India, dals are a primary source of this vital nutrient. Packed with protein and other essential nutrients, dals have been an inseparable part of Indian cuisine. […]
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The Significance of Akshaya Tritiya in India

Vijayalakshmi | Deer brand | Urad Gota | Urad Dall | Orid Dal | Dals and pulses | High quality products | Flour | Akshaya Tritiya
Let’s talk about Akshaya Tritiya!   Akshaya Tritiya is Celebrated with prayer, enthusiasm and joy by all Hindus and Jains across the nation, this auspicious day holds profound significance, manifesting the spirit of new beginnings, prosperity, and spirituality.   Akshaya Tritiya comes in the month of Vaisakha and signifies the start of a new cycle. […]
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Unveiling the Kitchen Superhero: Exploring the Wonders of Urad Dal!

Deer Brand Urad Dal
“The greatest wealth is Health.” Today let’s talk about one of the most healthy and tasty ingredients in our kitchen. Urad dal is found in many yummy dishes, but is there more to it than just taste? Let’s explore and see what makes it so special. Urad Dal, also known as black gram, has been […]
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